I was introduced to papaya for the first time in my life during my first journey to Miri.
The Bisaya family served me papaya. I saw the reddish fruit with black seeds and I was so terrified of this unknown fruit that I could not eat it.
I truly believed that if my family had not served me this fruit before in the longhouse, I was not to eat it.
I still chuckle when I remember this incident. In later years, papayas became my all time favourite fruit.
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